Why Sydney?
Sydney has the largest and most beautiful harbours
Sydney is the capital city of the state of New South Wales and the most populous city in Australia. Located on Australia's east coast, the metropolis surrounds Sydney Harbour and extends about 80 km from the Pacific Ocean in the east to the Blue Mountains in the west, to the Royal National Park and Macarthur in the south and south-west.
Sydney is one of the most multicultural cities in the world, celebrate its cultural diversity and heritage, and passion for arts and sports. Begin your discovery in the cultural heart, Sydney City, where you’ll find the iconic Sydney Opera House near Circular Quay’s trains, ferries and buses.
A city of iconic attractions and brilliant beaches, Sydney is a destination you'll never forget such as Sydney Harbour Bridge, Sydney Opera House, Amazing zoos (Taronga & Sydney Zoo) -Iconic Beaches (Bondi, Coogee, Manly to name a few) Luna Park And more!
Resturant
My favourite resturants in Sydney
Beef Noodles
1919 Lanzhou Beef Noodle has a 100-year history. One of the oldest beef noodle soups is the Lanzhou lamian 兰州拉面 or Lanzhou beef noodle soup which was created by the Hui people of northwest China during the Tang dynasty.
Address:
117 Burwood Rd, Burwood NSW 2134
What I like about it?
Lanzhou beef noodles consist of hand-pulled lamian noodles, and clear consommé broth made from stewed beef. It often uses qingzhen (halal) meat and contains no soy sauce.
Xi'An Food
Xi'an Famous Food makes some of the best noodles you might ever have the opportunity to taste! The mouthfeel is plump, yet chewy. Liang Pi (cold noodles), Biang Biang Mian (wide noodles), Pao Mo (bread soup), Rou Jia Mo (pork sandwich), Hot and Sour Lamb Dumplings, Lamb Skewers.
Address:
9/258 Burwood Rd, Burwood NSW 2134
What I like about?
Xi'an Famous Foods made a mark on the city's culinary world with its hand-pulled noodles and spicy Chinese fare.
Chinese BBQ
Shaokao烧烤, is Chinese barbecue. Chinese variants of the practice constitute a significant aspect of Chinese cuisine.
Address:
185C Burwood Rd, Burwood NSW 2134
What I like about?
Popular herbs like ginger, garlic, scallions, star anise, cinnamon, and Sichuan peppercorns are frequently used in Chinese cooking because of their therapeutic properties, in addition to their ability to improve the flavour, aroma, and texture of food.